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Pasta With Meatballs In Balsamic Tomato Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 lrg garlic cloves finely minced
3/4 c. thinly-sliced fresh basil
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 med onion minced 1/4 onion
$0.79 per pound
$0.05
2 can diced tomatoes with balsamic vinegar, 1/2 can
$2.19 per 28 ounces
$0.26
    basil, and extra virgin olive oil - (14 1/2 ounce ea) 1/4 basil
$2.59 per cup
$0.01
1 c. dry red wine 1/4 cup
$0.35 per fluid ounce
$0.70
1 lb purchased cooked meatballs (see comments) 1/4 lb
$2.99 per pound
$0.75
1 lb perciatelli or possibly spaghetti 1/4 lb
$1.25 per pound
$0.31
1 c. grated Parmesan cheese 1/4 cup
$5.49 per 6 ounces
$0.81
Total per Serving $2.98
Total Recipe $11.94
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