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Pasta With Light Lemon And Wine Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    salt, to taste
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. margarine 1 1/2 teaspoons
$5.89 per 45 ounces
$0.03
4 Tbsp. all-purpose flour 2 teaspoons
$2.99 per 5 pounds
$0.01
2 c. unsalted chicken broth 1/3 cup
$0.99 per 14 1/2 ounces
$0.19
1 Tbsp. fresh thyme, minced, or possibly 1/2 teaspoon
$1.99 per cup
$0.02
1 Tbsp. fresh dill, minced, or possibly 1/2 teaspoon
$2.59 per 2/3 ounces
$0.01
3 Tbsp. dijon mustard 1 1/2 teaspoons
$2.69 per 8 ounces
$0.09
1/2 sm onion, minced 0.08 onion
$0.79 per pound
$0.01
2 c. dry white wine 1/3 cup
$0.35 per fluid ounce
$0.93
1/2 tsp grated lemon zest 1/2 ts. dry 1 ts. dry 0.08 teaspoon
n/a
 
Total per Serving $1.29
Total Recipe $7.77
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