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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    cut into small pcs
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
2 Tbsp. minced onions 1 1/2 teaspoons
$0.79 per pound
$0.01
2 x cloves garlic, chopped 1/2 garlic cloves
$4.00 per pound
$0.01
1 tsp oregano 1/4 teaspoon
$3.89 per 3/4 ounces
$0.05
1/4 tsp dry thyme 0.06 teaspoon
$1.97 per 2 ounces
$0.00
1/4 tsp dry rosemary 0.06 teaspoon
$2.59 per 1 1/4 ounces
$0.01
1/4 c. white wine 1 tablespoon
$0.35 per fluid ounce
$0.17
1 2/3 c. soymilk 1/3 cup
$3.29 per quart
$0.34
1/4 c. margarine 1 tablespoon
$5.89 per 45 ounces
$0.07
1/2 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp white pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
1 x bay leaf 1/4 bay leaf
$3.59 per 2 ounces
$1.06
1/4 c. flour 1 tablespoon
$2.99 per 5 pounds
$0.01
2 c. fresh vegetables*, cut into small 1/2 cup
$2.80 per 32 ounces
$0.37
1 lb pasta, cooked 1/4 lb
$1.25 per pound
$0.31
Total per Serving $2.46
Total Recipe $9.83
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