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Pasta With Clam And Vegetable Sauce - Recipe Cost

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2 sm Cans, (6 1/2 ounce.) clams

Â Â Salt and pepper, to taste

Â Â Fresh-grated parmesan cheese

Ingredients	Per Serving Qty	Common Price	Price per Serving
5 x Cloves garlic, crushed	1 1/4 garlic cloves	$4.00 per pound	$0.03
5 Tbsp. Extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.23
3 stalk celery, minced	3/4 stalk	$1.99 per pound	$0.13
1 sm Zucchini, sliced thin	1/4 zucchini	$1.99 per pound	$0.13
1 c. Broccoli, minced	1/4 cup	$0.99 per pound	$0.05
4 x Green onions, minced	1 onions	$1.09 per cup	$0.16
1/4 lb Mushrooms, sliced	1 oz	$3.69 per 8 ounces	$0.46
1/2 c. Red bell pepper, minced	2 tablespoons	$3.29 per pound	$0.14
2 sm Ripe tomatoes, seeded and minced	1/2 tomatoes	$1.99 per pound	$0.27
1/4 c. Parsley, minced	1 tablespoon	$1.09 per cup	$0.07
1/3 c. White wine	1 tablespoon	$0.35 per fluid ounce	$0.23
1 lb Penne pasta	1/4 lb	$1.25 per pound	$0.31
Total per Serving			$2.22
Total Recipe			$8.89