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Рецепт Pasta With Chicken, Roasted Red Peppers And Feta
by Global Cookbook

Pasta With Chicken, Roasted Red Peppers And Feta
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  Порций: 4

Ингредиенты

  • 2 x garlic cloves chopped
  • 1/4 c. extra virgin olive oil divided
  • 1 jar roasted red peppers - (12 ounce) liquid removed, and
  •     minced fine
  • 1 pkt Louis Rich Carving Board Grilled
  •     Chicken Breast Strips - (6 ounce)
  • 8 ounce farfalle (small bow tie pasta)
  • 2 pkt Athenos Traditional Crumbled Feta Cheese (4 ounce ea)
  • 1 Tbsp. minced fresh parsley (optional)

Инструкции

  1. Cook and stir garlic in 2 Tbsp. of the oil on medium heat 3 min. Add in roasted red peppers, chicken breast strips and remaining 2 Tbsp. oil. Cook 2 min or possibly till thoroughly heated.
  2. Cook pasta as directed on package; drain. Toss vegetable mix with warm pasta and feta cheese. Sprinkle with parsley.
  3. This recipe yields 4 servings.
  4. Great Substitutes: Substitute 2 pkgs. (4-ounce each) of your favorite Athenos Crumbled Feta Cheese.