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Pasta with Cauliflower and Anchovy Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
6 flat anchovies, chopped very fine (canned is fine)
Ingredients Per Serving Qty Common Price Price per Serving
1 head cauliflower 1/6 head
$1.49 per pound
$0.01
1/2 cup extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.25
2 large garlic cloves, peeled and chopped 1/3 garlic cloves
$4.00 per pound
$0.01
1/2 tsp red chili pepper flakes or to taste (we substituted 1/2 tsp freshly ground black pepper to suit our kids) 0.08 teaspoon
n/a
 
1/2 tsp kosher salt or more to taste 0.08 teaspoon
$2.91 per 16 ounces
$0.00
2 Tbsp chopped parsley 1 teaspoon
$1.09 per cup
$0.02
1 to 1 1/2 pounds penne pasta (we use Barilla plus) 3 1/3 oz
$1.25 per pound
$0.26
Total per Serving $0.55
Total Recipe $3.31
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