| 8 ounce uncooked dry spaghetti">linguine or possibly spaghetti |
1 1/3 oz |
$1.25 per pound
|
$0.10 |
| 1/2 c. minced onion or possibly shallots |
1 tablespoon |
$0.79 per pound
|
$0.02 |
| 12 ounce fresh medium raw shrimp, shelled, deveined, tails removed, rinsed, |
2 oz |
$6.99 per pound
|
$0.87 |
| 1 med coarsely minced green pepper, (1 c.) |
1/6 pepper |
$2.19 per pound
|
$0.10 |
| 1 tsp minced fresh garlic |
1/6 teaspoon |
$4.00 per pound
|
$0.00 |
| 1/2 tsp salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 tsp coarsely grnd pepper |
0.04 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 Tbsp. all-purpose flour |
1/2 teaspoon |
$2.99 per 5 pounds
|
$0.00 |
| 5 med roma tomatoes, cut into 1/2 inch cubes |
5/6 tomatoes |
$1.99 per pound
|
$0.45 |
| 1 Tbsp. minced fresh basil leaves |
1/2 teaspoon |
$2.59 per cup
|
$0.03 |
| 1/2 c. freshly shredded Parmesan cheese |
1 tablespoon |
n/a
|
|
| Total per Serving |
$1.58 |
| Total Recipe |
$9.51 |
Suggestions?