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Pasta Salad With Tuna, Capers And Lemon - Recipe Cost

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3 c. fusilli-shape controlled-carb pasta
    and flaked
    Salt to taste
    Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/3 c. extra-virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.25
2 can tuna in oil - (6 ounce ea) lightly liquid removed, 1/2 can
$2.69 per 12 ounces
$0.65
1/2 x red onion finely diced 1/8 onion
$0.99 per pound
$0.04
1/4 c. minced fresh parsley 1 tablespoon
$1.09 per cup
$0.07
3 Tbsp. capers with brine 2 1/4 teaspoons
$5.49 per 4 fluid ounces
$0.51
2 Tbsp. fresh lemon juice 1 1/2 teaspoons
$2.19 per 15 fluid ounces
$0.04
1 tsp grated lemon rind 1/4 teaspoon
n/a
 
Total per Serving $1.56
Total Recipe $6.25
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