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Рецепт Pasta Nora
by CookEatShare Cookbook

Pasta Nora
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  Порций: 12

Ингредиенты

  • 1 lb. penne pasta
  • 2 quarts heavy whipping cream (35%)
  • 4 ounce diced red pimentos
  • 3 c. broccoli florettes
  • 1/4 c. extra virgin extra virgin olive oil
  • 2 tbsp chopped garlic
  • 2 tbsp finely minced onion
  • 1 tbsp powdered chicken base

Инструкции

  1. Combine the onions, garlic, pimentos and broccoli in bowl. Cook the penne till it is al dente (still chewy). Saute/fry the vegetables in the extra virgin olive oil till garlic is golden brown in colour. Add in the heavy cream and chicken base.
  2. Bring to a boil and then set to simmer till the sauce thickens. Combine sauce and pasta; heat on low temperature till sauce sticks to pasta.
  3. Serve with a parsley garnish.
  4. Prep Time-10 min Cook Time-20 min Serves 4