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Pasta "Marine-Mandarino" - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Pasta:
2 tablespoons tangerine peel
2st.l. olive oil
For the sauce:
seafood mix 150 g
juice of 2 tangerines
2 pcs Shallots
salt, white pepper
Ingredients Per Serving Qty Common Price Price per Serving
300g flour 150 g
$2.99 per 5 pounds
$0.20
3 eggs 1 1/2 eggs
$2.53 per 12 items
$0.32
1 tsp fresh nutmeg 1/2 teaspoon
n/a
 
pinch of salt 1/2 pinch
$2.91 per 16 ounces
$0.00
35% cream 1.5 cups 3/4 cup
$3.29 per quart
$0.62
2 tablespoons olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
Total per Serving $1.32
Total Recipe $2.64
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