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Pasta Al Fresco - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

350 gm dry pasta of choice

1 x salt and freshly grnd black pepper

1 dsp extra virgin olive oil

175 gm black forest ham cut very thin and snipped into pcs (or possibly any cured or possibly airdried ham)

Ingredients	Per Serving Qty	Common Price	Price per Serving
300 ml double cream	3 tablespoons	$3.29 per quart	$0.17
100 gm parmesan coarsely grated or possibly shaved	16 2/3 g	n/a
1 handf fresh parsley minced	1/6 handfull	$1.09 per cup	$0.00
Total per Serving			$0.18
Total Recipe			$1.06