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» Passover Strawberry Kiwi Sponge Cake Roll
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Passover Strawberry Kiwi Sponge Cake Roll
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
  ANNE NEIWIRTH
1/2 c. Matzo cake meal
2 c. Non-dairy topping must be Kosher 4 Passover
  Fresh mint leaves for garnish
Ingredients
Per Serving Qty
Common Price
Price per Serving
4 x Large
eggs
, separated
1/2 eggs
$2.53 per 12 items
$0.11
2/3 c. Granulated sugar
1 tablespoon
$1.44 per pound
$0.05
1 Tbsp.
Lemon juice
3/8 teaspoon
$2.19 per 15 fluid ounces
$0.01
1/3 c.
Potato starch
2 teaspoons
$5.01 per 24 ounces
$0.05
1/4 tsp
Salt
0.03 teaspoon
$2.91 per 16 ounces
$0.00
1/3 c. Confectioners sugar
2 teaspoons
$1.44 per pound
$0.03
1 pt Fresh
strawberries
, stems removed and sliced in reserve 3/ 4 whole berries
1/8 pint
$3.99 per pound
$0.39
2 whl
kiwis
, peeled/sliced reserve 1 sliced kiwi for garnish
1/4 kiwis
n/a
Total per Serving
$0.64
Total Recipe
$5.09
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