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Parsnip & Oregano Salad - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4-5 medium parsnips, peeled and cut into 2” lengths
kosher salt
2 stalks fresh oregano leaves, minced
Ingredients Per Serving Qty Common Price Price per Serving
1 whole garlic clove, peeled and halved 1/4 garlic cloves
$4.00 per pound
$0.01
1 tbsp red wine vinegar 3/4 teaspoon
$3.39 per 12 fluid ounces
$0.04
juice of 1/2 lemon 1/8 lemon juice
$2.19 per 15 fluid ounces
$0.00
pinch crushed red pepper flakes 1/4 pinch
$3.29 per pound
$0.00
3-5 tbsp extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
Total per Serving $0.23
Total Recipe $0.94
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