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Parsleyed Lamb Roast - Recipe Cost

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4 lb Saddle, rack, shank or possibly sirloin lamb roast
    Salt and pepper to taste
Ingredients Per Recipe Qty Common Price Price per Recipe
1/2 stalk minced celery/carrot 1/2 stalk
$1.99 per pound
$0.09
1 x Coarsely minced onion 1 onion
$0.79 per pound
$0.19
1/2 c. Dry bread crumbs 1/2 cup
$1.79 per 15 ounces
$0.23
2 x -3 Tbsp. chopped parsley 2 1/2 tbsp
$1.09 per cup
$0.17
1 x -2 chopped cloves garlic 1 1/2 garlic cloves
$4.00 per pound
$0.04
2 Tbsp. Melted butter or possibly margarine 2 tbsp
$3.99 per 16 ounces
$0.25
Total Recipe $0.97
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