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Рецепт Pareve Butter
by Global Cookbook

Pareve Butter
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Ингредиенты

  • 3 prt Mazola (i.e., corn-oil) margarine, at room temperature
  • 1 prt mayonnaise
  •     Artificial butter flavoring

Инструкции

  1. A kosher caterer gave me the following tip this evening. He swears it is indistinguishable from butter in both flavor and the way it behaves in any recipe calling for butter as an ingredient.
  2. Mix the butter flavoring into the margarine, to taste and aroma.
  3. Fold in the mayonnaise.
  4. Store in refrigerator.
  5. May be used in same quantities as butter in any recipe calling for butter.