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Рецепт Papaya Margarita
by Global Cookbook

Papaya Margarita
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Ингредиенты

  • 2 x Papayas, peeled and minced
  • 1 c. Gold tequila
  • 3/4 c. Triple Sec
  • 1/2 c. Fresh lime juice plus 2 Tbsp.
  •     Crushed ice
  •     Salt for the rim of the glass
  • 4 slc Star fruit

Инструкции

  1. In a food processor, puree the papaya till smooth. Using a rubber spatula, remove and place in a small container. Chill for 1 hour. In a blender, add in half of the puree, half of the tequila, 1/4 c. lime juice and fill with crushed ice. Blend the mix on high till thick and slushy.
  2. Pour into a pitcher. Repeat with the remaining ingredients. Place the rim of the glass in the 2 Tbsp. of lime juice and then in the salt. Pour into the glasses and garnish with a piece of star fruit on the rim.
  3. Yield: 12 servings