Главная » Рецепты » Panzanella (Bread Salad)

Print recipe cost
Panzanella (Bread Salad) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    sliced 1/16" and cut in half-moons
    sliced into 1/8" half-moons
    and sliced into 1/8" long slices
Ingredients Per Serving Qty Common Price Price per Serving
2 c. Raw Tomato Sauce see * Note 1/2 cup
$1.85 per 15 fluid ounces
$0.49
1 med Cucumber seeded ,and 1/4 cucumber
$1.69 per pound
$0.19
1 x Fennel bulb halved, and 1/4 fennel bulb
$2.10 per pound
$0.27
3 c. Cubed day old bread (crusty peasant loaf) 3/4 cup
$0.19 per ounce
$1.19
6 ounce Extra-virgin extra virgin olive oil 1 1/2 oz
$5.99 per 16 fluid ounces
$0.59
4 ounce Balsamic vinegar 1 oz
$6.59 per 17 fluid ounces
$0.34
2 Tbsp. Capers liquid removed of brine 1 1/2 teaspoons
$5.49 per 4 fluid ounces
$0.34
1/2 med Red onion thinly sliced 1/8 onion
$0.99 per pound
$0.04
1 x Red bell pepper cored, seeded, 1/4 bell pepper
$3.29 per pound
$0.22
Total per Serving $3.67
Total Recipe $14.70
Email Recipe Cost
или Закрыть