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Pangat na Sapsap - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 knob ginger, sliced and pounded

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
3 pcs. butterfish (about half a pound each), cleaned and gills removed	3 piece	$16.50 per 6 ounces	$9.31
6 cloves garlic, skin removed	6 garlic cloves	$4.00 per pound	$0.16
1 pc. medium onion, sliced	1 pkg	$0.79 per pound	$0.01
1/2 cup vinegar	1/2 cup	n/a
3 pieces green chili pepper	3 piece	n/a
1 tsp. salt	1 tsp	$2.91 per 16 ounces	$0.04
a pinch ground black pepper	1 pinch	$7.99 per 16 ounces	$0.00
1 tsp. cooking oil	1 tsp	$3.00 per 48 fluid ounces	$0.01
Total Recipe			$9.53