Это предварительный просмотр рецепта "Paneer Chaat".

Рецепт Paneer Chaat
by Praveen Kumar

Ingredients:

Paneer – 100 gms, cubed

Toothpicks

Method:

1. Mix the green chutney, mint leaves, salt, cumin seeds, green chillies and coriander leaves in a bowl.

2. Add the paneer pieces and lemon juice. Mix well.

3. Keep aside for 30 minutes.

4. Heat butter in a pan over medium flame.

5. Insert a toothpick into each paneer cube and place it on the hot pan.

6. Cook on both sides for a minute or until golden and remove.

7. Transfer to a serving plate.

8. Sprinkle chaat masala powder and garnish with the mango pieces.

9. Serve at once.

Alternative Method:

Ingredients:

Paneer – 100 gms, cubed

Red Food Colour – a pinch

Coriander Powder – 1/2 tsp

Red Chilli Powder – little

Salt as per taste

Method:

1. Combine all the ingredients in a bowl with little water.

2. Ensure the paneer pieces are well coated and keep aside for 30 minutes.

Follow steps 3 to 9 from above.

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