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Pandan Cake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 nos Screwpine leaves

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 cups All-purpose flour	1/4 cup	$2.99 per 5 pounds	$0.04
1/2 tsp Salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
2 tsp Baking powder	1/3 teaspoon	$2.59 per 10 ounces	$0.01
1/2 cup Butter (room temperature)	1 tablespoon	$3.99 per 16 ounces	$0.17
1 cup white sugar	2 tablespoons	$1.44 per pound	$0.11
2 Eggs (room temperature)	1/3 eggs	$2.53 per 12 items	$0.07
1 tsp Vanilla extract	1/6 teaspoon	$8.00 per 8 fluid ounces	$0.03
Total per Serving			$0.43
Total Recipe			$2.57