Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Panda Express Beijing Beef
▢ 1 lb flank steak (thin sliced, against the grain, into bite size chunks or strips)
▢ 1 cup peanut oil (or vegetable oil)
▢ ½ cup red bell pepper (cut into ½ inch squares)
▢ ½ cup yellow onion (or white onion - cut into ½ inch pieces)
▢ 1 Tbsp garlic (minced)
▢ 6 Tbsp cornstarch
Beef Marinade
▢ 1 large egg (beaten)
▢ ¼ tsp salt
▢ 2 Tbsp water (cold)
▢ 1 Tbsp cornstarch
Panda Express Beijing Sauce
▢ ½ cup water
▢ 1 Tbsp soy sauce
▢ 2 Tbsp apple cider vinegar
▢ 1 tsp crushed red pepper flakes
▢ ¼ cup sugar
▢ 3 Tbsp ketchup
▢ 3 Tbsp hoisin sauce
▢ 1 Tbsp oyster sauce
▢ 1 Tbsp sweet chili sauce
Suggestions?