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Pancit Canton With Tomato Cream Sauce - Recipe Cost

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200 g Pancit Canton with Malunggay (available packaged at Filipino and Asian groceries)

1 packet (35 oz) Dashi powdered stock or 1 cube chicken bouillon

1 can (14.5 oz) Italian-style diced tomatoes

4 tbsps Olive Oil

Salt and pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 cups water	3/4 cup	n/a
6 cloves garlic, peeled and crushed	1 1/2 garlic cloves	$4.00 per pound	$0.04
1 medium red onion, chopped	1/4 onion	$0.99 per pound	$0.08
1/2 cup cream cheese	2 tablespoons	$3.15 per 8 ounces	$0.40
1 tbsp butter	3/4 teaspoon	$3.99 per 16 ounces	$0.03
1 tbsp dried basil	3/4 teaspoon	$3.49 per 5/8 ounces	$0.10
1/2 tbsp dried oregano	3/8 teaspoon	$3.89 per 3/4 ounces	$0.07
3/4 tbsp white sugar	1/2 teaspoon	$1.44 per pound	$0.01
Total per Serving			$0.73
Total Recipe			$2.94