Рецепт Pan Seared Asparagus Spears - Пищевая ценность
Кол-во на порцию
Кол-во порций в рецепте: 2 |
asparagus
84.8g |
garlic
1.31g |
butter
7.1g |
Всего в порции | Всего в рецепте |
---|---|---|---|---|---|
Protein (g) | 1.87 | 0.08 | 0.06 | 2.01 | 4.02 |
Total Fat (g) | 0.1 | 0.01 | 5.76 | 5.87 | 11.74 |
Carbohydrates (g) | 3.29 | 0.43 | 0.0 | 3.73 | 7.46 |
Ash (g) | 0.49 | 0.02 | 0.15 | 0.66 | 1.32 |
Calories (kcal) | 16.96 | 1.944 | 50.907 | 69.811 | 139.622 |
Starch (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Sucrose (g) | 0.2 | н/д | н/д | 0.2 | 0.4 |
Glucose (dextrose) (g) | 0.55 | н/д | н/д | 0.55 | 1.1 |
Fructose (g) | 0.85 | н/д | н/д | 0.85 | 1.7 |
Lactose (g) | 0.0 | н/д | н/д | 0.0 | 0.0 |
Maltose (g) | 0.0 | н/д | н/д | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 79.05 | 0.76 | 1.13 | 80.94 | 161.88 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Sugars (g) | 1.59 | 0.01 | 0.0 | 1.61 | 3.22 |
Galactose (g) | 0.0 | н/д | н/д | 0.0 | 0.0 |
Dietary Fiber (g) | 1.8 | 0.0 | 0.0 | 1.8 | 3.6 |
Calcium (mg) | 20.352 | 2.362 | 1.704 | 24.418 | 48.836 |
Iron (mg) | 1.81 | 0.02 | 0.0 | 1.84 | 3.68 |
Magnesium (mg) | 11.872 | 0.326 | 0.142 | 12.34 | 24.68 |
Phosphorus (mg) | 44.096 | 1.997 | 1.704 | 47.797 | 95.594 |
Potassium (mg) | 171.296 | 5.233 | 1.704 | 178.233 | 356.466 |
Sodium (mg) | 1.696 | 0.222 | 40.896 | 42.814 | 85.628 |
Zinc (mg) | 0.46 | 0.02 | 0.01 | 0.48 | 0.96 |
Copper (mg) | 0.161 | 0.004 | 0.0 | 0.165 | 0.33 |
Manganese (mg) | 0.136 | 0.022 | 0.0 | 0.157 | 0.314 |
Selenium (mcg) | 2.0 | 0.2 | 0.1 | 2.2 | 4.4 |
Vitamin A, IU (IU) | 641.088 | 0.117 | 177.429 | 818.634 | 1637.268 |
Retinol (mcg) | 0.0 | 0.0 | 47.641 | 47.641 | 95.282 |
Vitamin A, RAE (mcg_RAE) | 32.224 | 0.0 | 48.564 | 80.788 | 161.576 |
Beta Carotene (mcg) | 380.752 | 0.065 | 11.218 | 392.035 | 784.07 |
Vitamin E (mg) | 0.96 | 0.0 | 0.16 | 1.12 | 2.24 |
Vitamin D (IU) | н/д | н/д | 3.976 | 3.976 | 7.952 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 602.08 | 0.209 | 0.0 | 602.289 | 1204.578 |
Tocopherol, beta (mg) | 0.0 | н/д | 0.0 | 0.0 | 0.0 |
Tocopherol, gamma (mg) | 0.08 | н/д | 0.0 | 0.08 | 0.16 |
Tocopherol, delta (mg) | 0.0 | н/д | 0.0 | 0.0 | 0.0 |
Vitamin C (mg) | 4.7 | 0.4 | 0.0 | 5.2 | 10.4 |
Thiamin (mg) | 0.119 | 0.003 | 0.001 | 0.122 | 0.244 |
Riboflavin (mg) | 0.119 | 0.001 | 0.002 | 0.122 | 0.244 |
Niacin (mg) | 0.831 | 0.009 | 0.003 | 0.843 | 1.686 |
Pantothenic acid (mg) | 0.229 | 0.008 | 0.008 | 0.245 | 0.49 |
Vitamin B-6 (mg) | 0.076 | 0.016 | 0.0 | 0.093 | 0.186 |
Folate (mcg) | 44.096 | 0.039 | 0.213 | 44.348 | 88.696 |
Vitamin B-12 (mcg) | 0.0 | 0.0 | 0.01 | 0.01 | 0.02 |
Choline (mg) | 13.6 | 0.3 | 1.3 | 15.2 | 30.4 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.025 | 0.001 | 0.001 | 0.027 | 0.054 |
Threonine (g) | 0.068 | 0.002 | 0.003 | 0.073 | 0.146 |
Isoleucine (g) | 0.068 | 0.003 | 0.004 | 0.074 | 0.148 |
Leucine (g) | 0.11 | 0.004 | 0.006 | 0.12 | 0.24 |
Lysine (g) | 0.085 | 0.004 | 0.005 | 0.093 | 0.186 |
Methionine (g) | 0.025 | 0.001 | 0.001 | 0.028 | 0.056 |
Cystine (g) | 0.025 | 0.001 | 0.001 | 0.027 | 0.054 |
Phenylalanine (g) | 0.068 | 0.002 | 0.003 | 0.073 | 0.146 |
Tyrosine (g) | 0.042 | 0.001 | 0.003 | 0.046 | 0.092 |
Valine (g) | 0.102 | 0.004 | 0.004 | 0.11 | 0.22 |
Arginine (g) | 0.076 | 0.008 | 0.002 | 0.087 | 0.174 |
Histidine (g) | 0.042 | 0.001 | 0.001 | 0.045 | 0.09 |
Alanine (g) | 0.102 | 0.002 | 0.002 | 0.106 | 0.212 |
Aspartic acid (g) | 0.432 | 0.006 | 0.004 | 0.443 | 0.886 |
Glutamic acid (g) | 0.195 | 0.011 | 0.013 | 0.218 | 0.436 |
Glycine (g) | 0.076 | 0.003 | 0.001 | 0.08 | 0.16 |
Proline (g) | 0.059 | 0.001 | 0.006 | 0.066 | 0.132 |
Serine (g) | 0.093 | 0.002 | 0.004 | 0.099 | 0.198 |
Cholesterol (mg) | 0.0 | 0.0 | 15.265 | 15.265 | 30.53 |
Trans Fat (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Saturated Fat (g) | 0.034 | 0.001 | 3.647 | 3.682 | 7.364 |
Phytosterols (mg) | 20.352 | н/д | н/д | 20.352 | 40.704 |
Monounsaturated Fat (g) | 0.0 | 0.0 | 1.492 | 1.493 | 2.986 |
Polyunsaturated (g) | 0.042 | 0.003 | 0.216 | 0.262 | 0.524 |