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» Pan-roasted Chicken
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Pan-roasted Chicken
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 extra-large eggs
Ingredients
Per Serving Qty
Common Price
Price per Serving
6 boneless, skinless chicken breasts or thighs
1 chicken breasts
$2.99 per pound
$0.47
1 cup all-purpose
flour
2 tablespoons
$2.99 per 5 pounds
$0.03
1 tsp
kosher
or
sea salt
1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/2 tsp fresh ground black
pepper
0.08 teaspoon
$7.99 per 16 ounces
$0.00
1 1/4 cup seasoned
bread crumbs
3 tablespoons
$1.79 per 15 ounces
$0.09
1/2 cup freshly grated
Parmesan cheese
(plus extra for serving)
1 tablespoon
$5.49 per 6 ounces
$0.27
1-2 Tbsp
butter
3/4 teaspoon
$3.99 per 16 ounces
$0.03
1-2 Tbsp extra virgin
olive oil
3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
Total per Serving
$0.95
Total Recipe
$5.68
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