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Pan Fried Tuna Steaks With Pico De Gallo - Recipe Cost

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1Â 1/2 c. diced (1/4") ripe tomatoes

Â Â Salt to taste

Â Â Freshly-grnd black pepper to taste

4 x tuna steaks, 1" thick - (6 to 8 ounce ea)

Â Â Coarsely-grnd black pepper (optional)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/4 c. finely-chopped shallots or possibly green onions	1 tablespoon	$3.99 per pound	$0.09
2 Tbsp. fresh lime juice	1 1/2 teaspoons	$1.49 per 15 fluid ounces	$0.02
2 Tbsp. minced fresh cilantro	1 1/2 teaspoons	$1.09 per cup	$0.03
1 Tbsp. finely-minced jalapeno pepper or possibly to taste	3/4 teaspoon	$1.99 per pound	$0.01
2 Tbsp. extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
4 x full cilantro sprigs for garnish	1 cilantro	$1.09 per cup	$0.15
Total per Serving			$0.40
Total Recipe			$1.59