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Pan Fried Shrimp Cakes With Chinese Cabbage - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
10 x Water chestnuts
1 x -(up to)
3 x -(up to)
Ingredients Per Serving Qty Common Price Price per Serving
1 lb Shrimp 2 oz
$6.99 per pound
$0.87
1 x Scallion stalk 1/8 scallion
$1.09 per cup
$0.02
1 slc Fresh ginger root 1/8 slice
$2.99 per pound
$0.00
1 x Egg 1/8 egg
$2.53 per 12 items
$0.03
1 tsp Cornstarch 1/8 teaspoon
$2.89 per 16 ounces
$0.00
1/2 tsp Salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1 dsh Pepper 1/8 pinch
$7.99 per 16 ounces
$0.00
2 Tbsp. Stock 3/4 teaspoon
$1.29 per 14 1/2 ounces
$0.01
4 Tbsp. Oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 lb Chinese cabbage 2 oz
$1.49 per pound
$0.19
2 Tbsp. Oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1/2 tsp Salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $1.15
Total Recipe $9.21
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