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Pan Fried Scallops In White Wine And Cream Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
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Ingredients Per Recipe Qty Common Price Price per Recipe
2 x Scallops, up to 3 2 scallops
$9.99 per pound
$1.25
3 ounce Shallots, finely minced 3 oz
$3.99 per pound
$0.75
3 Tbsp. White wine 3 tbsp
$0.35 per fluid ounce
$0.53
1 ounce Butter 1 oz
$3.99 per 16 ounces
$0.25
1/2 x Lemon 1/2 lemon
$0.80 per item
$0.40
1 sprg dill, finely minced 1 tbsp
$2.59 per 2/3 ounces
$0.08
3 fl ounce Double cream, (3 to 4) 3 fl oz
$3.29 per quart
$0.31
1/2 ounce Unsalted butter 1/2 oz
$3.99 per 16 ounces
$0.12
Total Recipe $3.68
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