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Pan Fried Fillet Of Turbot With Sauce Vierge - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x Whol, (1.1kg) turbot (2 1/2 lb.)

Â Â Extra virgin olive oil

Â Â Nutmeg

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
6 x Plum tomatoes	6 tomatoes	$1.99 per pound	$3.90
1 x Red onion	1 onion	$0.99 per pound	$0.32
2 x Cloves garlic	2 garlic cloves	$4.00 per pound	$0.05
3 x Lemons, juice and zest	3 lemons	$0.80 per item	$2.40
20 gm Basil, (3/4oz)	20 g	$2.59 per cup	$2.16
10 gm Dill, (1/4oz)	10 g	$2.59 per 2/3 ounces	$1.38
10 gm Chives, (1/4oz)	10 g	$2.59 per 2/3 ounces	$1.38
10 gm Tarragon, (1/4oz)	10 g	$1.97 per 2 ounces	$0.35
450 gm Spinach, (1lb)	450 g	$3.99 per pound	$3.96
Total Recipe			$15.90