| 1 c. Walnuts, grnd |
2 tablespoons |
$9.89 per 16 ounces
|
$0.22 |
| 2 c. Graham cracker crumbs |
1/4 cup |
$2.25 per 14 3/8 ounces
|
$0.33 |
| 4 Tbsp. Butter, melted |
1 1/2 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
| 1Â 1/2 lb Cream cheese |
3 oz |
$3.15 per 8 ounces
|
$1.18 |
| 1Â 1/4 c. Dark brown sugar |
2 tablespoons |
$2.79 per 2 pounds
|
$0.11 |
| 1Â 1/2 tsp Vanilla |
1/6 teaspoon |
$8.00 per 8 fluid ounces
|
$0.03 |
| 3 x Large eggs |
3/8 eggs |
$2.53 per 12 items
|
$0.08 |
| 1 c. Walnuts, finely minced |
2 tablespoons |
$9.89 per 16 ounces
|
$0.32 |
| 1/4 c. Dark brown sugar |
1 1/2 teaspoons |
$2.79 per 2 pounds
|
$0.02 |
| 4 Tbsp. Butter |
1 1/2 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
| 1/2 c. Heavy cream |
1 tablespoon |
$3.89 per pint
|
$0.12 |
| 1/2 c. Walnuts, minced |
1 tablespoon |
$9.89 per 16 ounces
|
$0.16 |
| 25 x Walnut halves |
3 1/8 walnut |
$9.89 per 16 ounces
|
$0.14 |
| Total per Serving |
$2.83 |
| Total Recipe |
$22.60 |
Suggestions?