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Palak Paneer Recipe - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Palak puree ingredients:

Inch or 2 2 Green chilies, sliced

For Your Palak curry:

Inch Medium onion, finely chopped

Inch Medium sized tomato, sliced

1/4 tspTurmeric powder

Inch Bay leaf

Inch or two tablespoon Milk

As requiredSalt

As requiredWater

Few tsp Butter for topping

Ingredients	Per Serving Qty	Common Price	Price per Serving
500grams Fresh spinach	125 g	$3.99 per pound	$1.10
Two Garlic clove (optional)	1/2 garlic cloves	$4.00 per pound	$0.01
11-inch ginger, roughly sliced	1/4 ginger	$2.99 per pound	$0.00
4 5 Garlic, finely chopped	5 garlic cloves	$4.00 per pound	$0.13
1/2 tsp Cumin seeds	1/8 teaspoon	$1.69 per 1 1/4 ounces	$0.01
1tsp Red chili powder (optional)	1/4 teaspoon	$1.99 per 15 ounces	$0.01
1/2 tsp Garam masala powder	1/8 teaspoon	$3.65 per 3 ounces	$0.01
200 g Spinach	50 g	$3.99 per pound	$0.44
Two tablespoon Oil or ghee or unsalted butter	1 1/2 teaspoons	$3.00 per 48 fluid ounces	$0.02
1 teaspoon Fenugreek leaves	1/4 teaspoon	$3.99 per 7 ounces	$0.02
Total per Serving			$1.75
Total Recipe			$7.00