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- 3)Take skillet add 1tbsp of cooking oil,sauté cumin seeds,onion,bay leaves,garlic,ginger,tomatoe,green chillis and all spices all together
- 4)After that add chicken peices into it and let it cook for 30-40 min add some water if it is too thick
- 5)Add pureed spinach into it let it cook for another 5-10min,keep aside serve hot with rice or roti anything of your choice
View Full Recipe at Hindustani Sakhi Saheli
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