Рецепт Pacific Rim Splash For Raw Oysters On The Half Shell
Ингредиенты
|
|
Инструкции
- Combine the vinegar, honey, shallot, sake, black pepper, red pepper flakes and salt in a small non-corrosive saucepan. Over high heat, bring the mix just to a quick boil and then take the pan from the heat. Let cold to room temperature and chill till well chilled. When the mix is thoroughly chilled, add in the remaining ingredients and chill.
- This recipe yields 1 generous c..
- Comments: This is a tart and tangy twist on the mignonette traditionally served with raw oysters. Diced vegetables add in a refreshing crunch.
- Yield: 1 c.