Рецепт Paasi paruppu mullu murukku

Written by: Simple and yummy murukku prepared with paasi paruppu flour/moong dal flour and rice flour. 2 1/2 cup - Rice flour1/2 cup - Moong dal flour/paasi paruppu maavu1 tsp - Cumins/ jeera (crushed)2 tsp - Melted butterPinch of asafoetida/hingSalt to tasteEnough water to Preparation Take a cup of water and add enough salt for murukku,mix well and set it aside until the salt dissolves.Take a mixing bowl, add rice flour, moong dal flour, jeera,melted butter, asafoetida/hing,mix well thoroughly.Add the prepared salt water little by little and knead into a soft and pliable dough.Heat oil in frying pan, fill the murukku press with this dough with 1 star murukku hole plate. Grease ladle with little oil and…