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Рецепт Overnight Oven French Bread/Toast
by CookEatShare Cookbook

Overnight Oven French Bread/Toast

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	Порций: 6

Ингредиенты

1 stick butter
1 c. brown sugar, melted together in pan

3 c. sliced fruit (peaches or possibly apples)

Инструкции

Cover with: 4 to 5 large eggs, slightly beaten and mixed together with 3 c. milkPour over bread and fruit. Sprinkle with nutmeg, cover with foil and chill overnight. Bake, uncovered, in 350 degree oven for 30 to 40 min.