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Oven Fried Chicken with Fresh Pineapple Side - Recipe Cost

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Olive oil – for drizzling
1 tsp. Jamaican curry powder
Pineapple Side
Ingredients Per Serving Qty Common Price Price per Serving
8 chicken thighs – cleaned, trimmed and pat dry. 2 chicken thighs
$2.69 per pound
$0.68
2 cups flour 1/2 cup
$2.99 per 5 pounds
$0.08
1 tsp. garlic powder 1/4 teaspoon
$2.99 per 3 ounces
$0.02
1 tsp. paprika 1/4 teaspoon
$1.79 per ounce
$0.03
1 tsp. turmeric 1/4 teaspoon
$6.99 per 16 ounces
$0.01
½ tsp. black pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
1 tsp. sugar 1/4 teaspoon
$1.44 per pound
$0.00
½ tsp. baking soda 1/8 teaspoon
$2.59 per 10 ounces
$0.01
1 cup of milk – plus 1 tsp. vinegar 1/4 cup
$3.49 per gallon
$0.05
1 fresh ripe pineapple – sliced 1/4 pineapple
$4.49 per item
$1.12
½ cup of fresh basil – chopped 2 tablespoons
$2.59 per cup
$0.32
3 tablespoons of lemon juice 2 1/4 teaspoons
$2.19 per 15 fluid ounces
$0.05
3 tablespoon of honey 2 1/4 teaspoons
$4.69 per 12 ounces
$0.22
Total per Serving $2.61
Total Recipe $10.44
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