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2 x Passover matzos
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2 c. Cold water
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1 Tbsp. Butter
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3/4 c. Onion, chopped
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3/4 c. Celery, chopped
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2 x Large eggs
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3 Tbsp. Parsley, minced
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1 1/4 tsp Salt
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1/4 tsp Pepper
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4 Tbsp. Matzo meal (up to 6)
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2 x Chickens--
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(2 1/2 to 3 lbs. each)
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1 c. Matzo cake meal
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1 3/4 tsp Salt
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1/2 tsp Sage
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1/2 tsp Pepper
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3 Tbsp. Butter
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1 lrg Onion, minced fine
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4 1/2 c. Chicken broth, low sodium
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4 1/2 c. Water
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1/3 c. Parsley, minced
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