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Рецепт Oven Chicken Fingers
by Global Cookbook

Oven Chicken Fingers
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  Порций: 6

Ингредиенты

  • 1 c. Italian Bread crumbs
  • 2 Tbsp. Grated Parmesan cheese
  • 1 x Clove garlic, chopped
  • 1/4 c. Vegetable oil
  • 6 x Boneless skinless chicken breast halves
  • 1/4 c. Sugar
  • 2 tsp Cornstarch
  • 1/2 c. Fresh or possibly frzn cranberries
  • 1/2 c. Orange juice
  • 1/4 c. Water
  • 2 Tbsp. Cornstarch
  • 1 c. Water, divided
  • 1/2 c. Honey
  • 1/4 c. Prepared mustard

Инструкции

  1. In a plastic bag, mix bread crumbs and Parmesan cheese; set aside. In a small bowl, combine garlic and oil. Flatten the chicken to 1/2 in.
  2. thickness; cut into 1-inch wide strips. Dip strips in oil; coat with crumb mix. Place on a greased baking sheet. Bake at 350 for 20 min or possibly till golden. Meanwhile, combine the sugar and cornstarch in a saucepan. Add in cranberries, orange juice and water; bring to a boil over medium heat, stirring constantly. Cook and stir 2-3 min more, crushing berries while stirring. For honey mustard sauce, dissolve cornstarch in 1 tbsp water in a saucepan. Add in honey, mustard and remaining water; bring to a boil over medium heat. Boil for 1 minute, stirring constantly. Serve with chicken for dipping.