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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Ingredients Per Serving Qty Common Price Price per Serving
4 (1 pound total) boneless skinless chicken breasts, pounded to ½ inch thickness, see shopping and prep tips 1 lb
$2.99 per pound
$2.99
½ teaspoon seasoning salt, I like Lawry’s 1/8 teaspoon
$6.49 per 4 ounces
$0.04
4 slices bacon, see shopping tips 1 slices
$2.99 per pound
$0.19
¼ cup yellow or spicy brown mustard (not Dijon) 1 tablespoon
$2.69 per 8 ounces
$0.18
¼ cup honey 1 tablespoon
$4.69 per 12 ounces
$0.29
2 tablespoons light mayonnaise, I like Best Food’s (Hellman’s) 1 1/2 teaspoons
$4.19 per 15 ounces
$0.07
2 tablespoons non-fat plain yogurt 1 1/2 teaspoons
$2.50 per 32 ounces
$0.02
½ tablespoons dried onions flakes or 1 tablespoon scallions, chopped (green part only) 3/8 teaspoon
$0.79 per pound
$0.00
1½ teaspoon olive oil 3/8 teaspoon
$5.99 per 16 fluid ounces
$0.02
1 cup sliced fresh mushrooms 1/4 cup
$3.69 per 8 ounces
$0.28
¼ cup reduced-fat cheddar cheese, shredded 1 tablespoon
$6.99 per 32 ounces
$0.06
Total per Serving $4.16
Total Recipe $16.65
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