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Our Office Burger - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 slc applewood-smoked bacon
1/2 tsp freshly-grnd black pepper
1 1/2 lb strip steak (preferably dry-aged) grnd
1 ounce Maytag blue cheese
4 x French demi-baguettes halved, toasted
Ingredients Per Serving Qty Common Price Price per Serving
2 x sliced onions (abt 4 c.) 1/2 onions
$0.79 per pound
$0.10
1 tsp sugar 1/4 teaspoon
$1.44 per pound
$0.00
2 Tbsp. balsamic vinegar 1 1/2 teaspoons
$6.59 per 17 fluid ounces
$0.10
1 tsp ketchup 1/4 teaspoon
$4.39 per 32 ounces
$0.01
2 tsp Worcestershire sauce 1/2 teaspoon
$5.29 per 10 fluid ounces
$0.04
2 dsh liquid smoke - (to 3) 1/2 pinch
$14.70 per 44 1/2 ounces
$0.01
1/4 tsp salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/2 lb beef rib-eye steak (preferably dry-aged) grnd 2 oz
$3.99 per pound
$0.50
1 1/2 tsp salt 3/8 teaspoon
$2.91 per 16 ounces
$0.01
2 Tbsp. butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
4 ounce Gruyere cheese 1 oz
$13.33 per 8 ounces
$1.67
1 c. baby arugula 1/4 cup
$2.92 per ounce
$0.52
Total per Serving $3.01
Total Recipe $12.05
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