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Our Office Burger - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

4 slc applewood-smoked bacon

1/2 tsp freshly-grnd black pepper

1Â 1/2 lb strip steak (preferably dry-aged) grnd

1 ounce Maytag blue cheese

4 x French demi-baguettes halved, toasted

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 x sliced onions (abt 4 c.)	1/2 onions	$0.79 per pound	$0.10
1 tsp sugar	1/4 teaspoon	$1.44 per pound	$0.00
2 Tbsp. balsamic vinegar	1 1/2 teaspoons	$6.59 per 17 fluid ounces	$0.10
1 tsp ketchup	1/4 teaspoon	$4.39 per 32 ounces	$0.01
2 tsp Worcestershire sauce	1/2 teaspoon	$5.29 per 10 fluid ounces	$0.04
2 dsh liquid smoke - (to 3)	1/2 pinch	$14.70 per 44 1/2 ounces	$0.01
1/4 tsp salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1/2 lb beef rib-eye steak (preferably dry-aged) grnd	2 oz	$3.99 per pound	$0.50
1Â 1/2 tsp salt	3/8 teaspoon	$2.91 per 16 ounces	$0.01
2 Tbsp. butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
4 ounce Gruyere cheese	1 oz	$13.33 per 8 ounces	$1.67
1 c. baby arugula	1/4 cup	$2.92 per ounce	$0.52
Total per Serving			$3.01
Total Recipe			$12.05