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Orjaleves (Orja Soup) - Recipe Cost

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1 lb Beef bones

Â Â Salt

8 x Peppercorns, black, whole

2 lb Pork backbone

1 x Parsnip

2 x Celery knob

Ingredients	Per Serving Qty	Common Price	Price per Serving
1Â 1/2 lb Beef flank	2 oz	$6.99 per pound	$0.87
1 med Onions, diced	0.08 onions	$0.79 per pound	$0.02
1 x Garlic cloves	0.08 garlic cloves	$4.00 per pound	$0.00
1 Tbsp. Paprika	1/4 teaspoon	$1.79 per ounce	$0.04
1 x Clove, whole	0.08 clove	$5.29 per 2 ounces	$0.00
2 lb Pork head	2 2/3 oz	$4.49 per pound	$0.75
2 x Carrots	1/6 carrots	$1.49 per pound	$0.03
1 x Kohlrabi	0.08 kohlrabi	$0.40 per item	$0.03
1 x Leek, washed, sliced	0.08 leek	$1.88 per pound	$0.03
1 pch Saffron	0.08 pinch	$17.77 per 0.06 ounces	$0.15
Â Â Parsley, flat, diced	0.08 parsley	$1.09 per cup	$0.00
Â Â Celery leaves, diced	0.08 celery	$1.99 per pound	$0.01
7 ounce Flour, all-purpose	5/8 oz	$2.99 per 5 pounds	$0.02
1 x Large eggs	0.08 eggs	$2.53 per 12 items	$0.02
Total per Serving			$1.99
Total Recipe			$23.83