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Orange White Chocolate Spritz Cookies
by
Li
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.%20%20The%20orange%20flavor%20is%20not%20that%20noticeable%20when%20you%20first%20bite%20into%20it%20but%20it%20seeps%20onto%20your%20tongue%20slowly,%20like%20an%20ice%20cube%20melting.%20%20I%20thought%20that%20there%20was%20plenty%20of%20orange%20taste,%20but%20apparently%20I'm%20alone%20on%20that%20one%20because%20everybody%20else%20said%20the%20orange%20was%20barely%20there,%20so%20next%20time,%20I%20might%20add%20half%20a%20teaspoon%20instead.%3C/p%3E%3Cp%3EWe%20dipped%20the%20tops%20of%20these%20in%20white%20chocolate%20and%20covered%20them%20with%20sprinkles.%20%20The%20white%20chocolate%20hid%20part%20of%20the%20orange%20taste,%20so%20if%20you'd%20like%20something%20a%20little%20less%20sugary%20then%20either%20skip%20the%20chocolate%20or%20add%20more%20orange%20extract.%20%20That%20said,%20you%20could%20also%20skip%20the%20orange%20extract%20and%20add%20other%20flavorings%20-%20almond%20(which%20is%20what%20the%20original%20recipe%20called%20for),%20vanilla,%20lemon%20etc.%3C/p%3E%3Cp%3ENow,%20I'll%20raise%20an%20imaginary%20glass%20of%20wine%20in%20your%20direction%20and%20wish%20you%20a%20wonderful%20year%20ahead%20-%20Happy%20New%20Year!%3C/p%3E%3Cp%3EOrange%20White%20Chocolate%20Spritz%20Cookies%3C/p%3E%3Cp%3EAdapted%20from%20the%20Holiday%20Cookie%20Cravings%20eBook%20by%20Maria%20&%20Josh%20Lichty%20(of%20Two%20Peas%20and%20Their%20Pod)%3C/p%3E%3Cp%3EMakes%2026%20cookies%3C/p%3E%3Cp%3ENote:%20this%20recipe%20is%20halved%20from%20the%20original,%20which%20is%20why%20some%20of%20the%20measurements%20look%20odd.%20%20With%20the%20egg,%20you%20could%20possibly%20try%20just%20using%20the%20egg%20yolk%20instead%20of%20halving%20it%20if%20that%20makes%20it%20easier.%3C/p%3E%3Cp%3EWhite%20chocolate,%20melted%20(unfortunately,%20I%20neglected%20to%20measure%20how%20much%20I%20used,%20but%20I'd%20say%20about%201%20heaped%20cup%20of%20white%20chocolate%20chips%20or%20200g%20of%20white%20chocolate)%3C/p%3E%3Cp%3ERainbow%20sprinkles%3C/p%3E%3Cp%3EPreheat%20the%20oven%20to%20175C/350F.%3C/p%3E%3Cp%3EIn%20a%20small%20bowl,%20whisk%20together%20flour%20and%20salt.%20%20Set%20aside.%3C/p%3E%3Cp%3EIn%20a%20large%20bowl,%20cream%20together%20butter%20and%20sugar%20until%20pale%20and%20fluffy,%20about%203%20minutes.%20%20Add%20the%20half%20egg%20and%20extract,%20beat%20until%20well%20incorporated.%20%20Add%20the%20flour%20mixture%20gradually%20and%20mix%20until%20just%20combined.%20%20Wrap%20in%20plastic%20and%20chill%20the%20dough%20-%20either%20in%20the%20fridge%20for%2030%20minutes%20or%20in%20the%20freezer%20for%2010%20minutes.%3C/p%3E%3Cp%3EChoose%20your%20cookie%20press%20plate%20shape%20and%20attach%20it%20to%20your%20cookie%20press.%20%20Fill%20the%20cylinder%20with%20about%20half%20of%20your%20dough.%20%20Hold%20the%20press%20perpendicular%20to%20your%20baking%20sheet%20and%20squeeze%20the%20trigger%20-%20usually,%20the%20first%20will%20end%20up%20looking%20wonky%20shaped%20or%20it%20won't%20work%20at%20all.%20%20If%20it's%20not%20good%20enough,%20just%20scrape%20the%20dough%20off%20and%20put%20it%20back%20into%20the%20bowl%20to%20reuse.%20%20Press%20out%20cookies%201%20inch%20apart%20on%20the%20baking%20sheet.%20%20Keep%20going%20until%20you've%20used%20all%20the%20dough.%3C/p%3E%3Cp%3EBake%20cookies%206-8%20minutes,%20or%20until%20the%20bottom%20and%20edges%20are%20very%20faintly%20browned.%20%20The%20surface%20will%20look%20pale.%20%20Remove,%20transfer%20to%20a%20wire%20rack%20and%20cool%20completely.%3C/p%3E%3Cp%3EMelt%20the%20white%20chocolate%20over%20a%20double%20boiler%20and%20get%20ready%20your%20sprinkles.%20%20When%20the%20cookies%20have%20completely%20cooled,%20either%20dip%20the%20surface%20of%20the%20cookie%20into%20the%20white%20chocolate%20or%20spread%20the%20chocolate%20on%20with%20a%20knife%20(the%20second%20option%20was%20easier%20for%20us%20because%20the%20compound%20white%20chocolate%20we%20used%20was%20pretty%20thick).%20%20Top%20with%20sprinkles%20and%20leave%20on%20the%20rack%20to%20cool.%3C/p%3E){kind=link}