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Orange Cranberry Quick Bread - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/3 cup butter, melted	1 5/8 teaspoons	$3.99 per 16 ounces	$0.07
1 cup sugar	1 tablespoon	$1.44 per pound	$0.06
3 TBSP orange juice	7/8 teaspoon	$4.79 per 59 fluid ounces	$0.01
2 eggs	0.2 eggs	$2.53 per 12 items	$0.04
1-1/2 cups all-purpose flour	2 tablespoons	$2.99 per 5 pounds	$0.02
1 tsp baking powder	0.1 teaspoon	$2.59 per 10 ounces	$0.00
1/2 tsp salt	0.05 teaspoon	$2.91 per 16 ounces	$0.00
1/2 cup milk	2 3/8 teaspoons	$3.49 per gallon	$0.01
1 cup fresh or frozen cranberries	1 tablespoon	$1.99 per pound	$0.05
2 TBSP grated orange peel	5/8 teaspoon	$3.00 per pound	$0.01
GLAZE:	0.1 glaze	$5.09 per 18 ounces	$0.06
2 TBSP orange juice	5/8 teaspoon	$4.79 per 59 fluid ounces	$0.01
1/4 cup sugar	1.2 teaspoons	$1.44 per pound	$0.02
Total per Serving			$0.37
Total Recipe			$3.66