3 lb Chicken, skinless dark meat |
1/2 lb |
$0.98 per pound
|
$0.49 |
1 lrg Red onion, halve and slice |
1/6 onion |
$0.99 per pound
|
$0.05 |
4 x Garlic cloves, chopped |
2/3 garlic cloves |
$4.00 per pound
|
$0.02 |
1Â 1/2 c. Fresh orange juice |
1/4 cup |
$4.79 per 59 fluid ounces
|
$0.16 |
3/4 c. Low-sodium chicken broth, low fat |
2 tablespoons |
$1.19 per 14 1/2 ounces
|
$0.09 |
3 tsp Warm pepper sauce |
1/2 teaspoon |
$2.99 per 5 fluid ounces
|
$0.05 |
1Â 3/4 c. Cooked black beans, rinsed and liquid removed (reserve 2-tbs liquid if you like) |
1/4 cup |
$1.79 per 15 ounces
|
$0.24 |
1 x Red bell pepper, sliced into strips |
1/6 bell pepper |
$3.29 per pound
|
$0.14 |
1 Tbsp. Dark rum, optional |
1/2 teaspoon |
$0.35 per fluid ounce
|
$0.03 |
  Minced fresh cilantro |
1/6 cilantro |
$1.09 per cup
|
$0.03 |
1 x Lime, cut into wedges |
1/6 lime |
$0.20 per item
|
$0.03 |
6 Tbsp. Lowfat lowfat sour cream |
1 tablespoon |
$2.65 per 16 ounces
|
$0.07 |
  Thinly sliced onion |
1/6 onion |
$0.79 per pound
|
$0.03 |
Total per Serving |
$1.43 |
Total Recipe |
$8.59 |