| 3 x Bread slices |
3/4 bread |
$4.00 per 15 ounces
|
$0.28 |
| 1 c. Lowfat milk, (240 ml.) |
1/4 cup |
$3.99 per gallon
|
$0.06 |
| 1 x Egg |
1/4 egg |
$2.53 per 12 items
|
$0.05 |
| 3 Tbsp. Sugar, (45 g.) |
2 1/4 teaspoons |
$1.44 per pound
|
$0.03 |
| 1/2 c. Orange juice |
2 tablespoons |
$4.79 per 59 fluid ounces
|
$0.08 |
| 1 tsp Butter, melted (5 g.) |
1/4 teaspoon |
$3.99 per 16 ounces
|
$0.01 |
| 2 tsp Orange rind, (10 g.) |
1/2 teaspoon |
$3.00 per pound
|
$0.01 |
| 1/4 c. Sugar, (50 g.) |
1 tablespoon |
$1.44 per pound
|
$0.04 |
| 1 tsp Cornflour, (5 g.) |
1/4 teaspoon |
$1.99 per 16 ounces
|
$0.00 |
| 1/2 c. Boiling water, (120 ml.) |
2 tablespoons |
n/a
|
|
| 1 tsp Butter, (5 g.) |
1/4 teaspoon |
$3.99 per 16 ounces
|
$0.01 |
| 1/4 c. Orange juice, (60 ml.) |
1 tablespoon |
$4.79 per 59 fluid ounces
|
$0.04 |
| Â Â A little orange rind |
1/4 orange rind |
$3.00 per pound
|
$-0.01 |
| Total per Serving |
$0.60 |
| Total Recipe |
$2.42 |
Suggestions?