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» Olive And Garlic Pretzels
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Olive And Garlic Pretzels
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Anchovy fillet
Freshly-grnd black pepper to taste
1 x Egg white slightly beaten
Ingredients
Per Serving Qty
Common Price
Price per Serving
20 x
Kalamata olives
(abt 3/4 c.) pitted
1 2/3 kalamata olives
n/a
1 Tbsp. Minced
garlic
1/4 teaspoon
$4.00 per pound
$0.01
2 Tbsp. Extra virgin
olive oil
1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 pkt Dry
active yeast
0.08 pkg
$8.79 per 4 ounces
$0.05
2 Tbsp. Sugar
1/2 teaspoon
$1.44 per pound
$0.01
2 Tbsp. Vegetable
oil
1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 1/2 c. Hot lowfat
milk
(110 degrees)
2 tablespoons
$3.99 per gallon
$0.03
4 c. All-purpose
flour
- (to 4 1/2 c.)
1/3 cup
$2.99 per 5 pounds
$0.05
1 tsp
Salt
0.08 teaspoon
$2.91 per 16 ounces
$0.00
1 Tbsp.
Water
1/4 teaspoon
n/a
1 Tbsp.
Kosher salt
1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 c. Creole
mustard
1 tablespoon
$2.69 per 8 ounces
$0.25
Total per Serving
$0.44
Total Recipe
$5.27
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