Это предварительный просмотр рецепта "Old World Rye Bread".

Рецепт Old World Rye Bread
by Global Cookbook

Old World Rye Bread
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Ингредиенты

  •     Place in bread machine:
  • 1 c. -plus 2 Tablespoons hot water,
  • 1 1/2 Tbsp. Vegetable oil,
  • 1/3 c. Molasses, In a separate bowl mix together:
  • 2 1/2 c. Bread flour,
  • 1 tsp Salt,
  • 1 c. Krusteaz Medium Rye Flour,
  • 1 Tbsp. Unsweetened cocoa,
  • 1 Tbsp. Caraway seeds, and 3 tb Gluten, optional, Add in )) flour mix to bread machine. Add in
  • 2 tsp Active dry yeast.

Инструкции

  1. Select light crust setting, Press start. Cold on rack for 1 hour.
  2. I have found which adding gluten really gives me a tall loaf and I always mix my dries together first and knead cycle first, then set the bread cycle so which you get a double kneading cycle. This works well on my Hitachi but be the judge for your brand of breadmaker.
  3. I am particularly fond of this bread as it reminds me of the true rye breads I've had years before and I haven't found a recipe like it till I tried this. Marty Markus, in Or possibly
  4. I have just "found" an excellent old rye recipe on the bag of KRUSTEAZ RYE FLOUR.It's called