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2 Tbsp. Brunoise red peppers
2 Tbsp. Brunoise yellow peppers
    Salt to taste
    Cayenne pepper to taste
1/4 c. Grated Parmigiano-Reggiano cheese
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. Butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
2 Tbsp. Extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1/2 c. Minced onions 2 tablespoons
$0.79 per pound
$0.03
1 lb Crawfish tails 1/4 lb
$11.05 per pound
$2.76
1/4 c. Minced green onions 1 tablespoon
$1.09 per cup
$0.07
1 Tbsp. Minced garlic 3/4 teaspoon
$4.00 per pound
$0.02
3 Tbsp. Minced fresh parsley 2 1/4 teaspoons
$1.09 per cup
$0.05
9 lrg Large eggs 2 1/4 eggs
$2.53 per 12 items
$0.47
1/4 c. Bread crumbs 1 tablespoon
$1.79 per 15 ounces
$0.03
2 c. Basic Hollandaise Sauce hot - see * Note 1/2 cup
n/a
 
Total per Serving $3.56
Total Recipe $14.25
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