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Fabulous 3 Cherry PieMost folks don't have the luxury of owning a personal cherry orchard, so I modified this recipe using ingredients available at most stores.… |
Amos Miller
мая 2011 Профессионал |
4 голоса
7112 визитов
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Zucchini Chocolate Cake - Solar Baked! with conventional oven optionOne of my absolute favorites and most requested cake recipes is this yummy… |
Salad Foodie
июля 2012 Профессионал |
2 голоса
5280 визитов
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Vino Cotto (Vincotto) Cheesecake BarsA light-textured cheesecake filling over an amazing almond flour crust! |
Deena Montillo
янв. 2010 Средний |
6 голосов
8041 визит
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Sweet Pickles In 15 Minutes. Just In Time For The 4th!It's been busy here in Sonoma getting ready for our annual 4th of July barbecue. In planning our menu this… |
kathy gori
июля 2010 Продвинутый |
3 голоса
13727 визитов
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Strawberry-Blueberry ShortcakeThis red, white and blue shortcake is perfect for July 4th! |
Kelsey Martin
июня 2008 Средний |
3 голоса
20204 визита
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Bacon Wrapped JalapenosGreat appitizer for a cocktail party or a barbque. |
Chef Smith
авг. 2010 Профессионал |
1 голос
14360 визитов
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Giggling Gourment's Slurpn'ly Good BBQ SauceHere's my version of a BBQ sauce for the summer season! It has a nice mild sweetness/smoked flavor to it when… |
Giggling Gourmet
марта 2012 Продвинутый |
3 голоса
5462 визита
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Vinaigrette Coleslaw ILight with a nice balance of sweet/sour, Vinaigrette Coleslaw has become one of my favorites from BGH.COM, and makes a welcome change from creamy… |
Salad Foodie
июня 2012 Профессионал |
2 голоса
8358 визитов
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Orange & Black Olive SaladA Moroccan favorite, as made by my friend, Chef Paula Wolfert, as found in one of my very favorite books 'Couscous and Other Good Food from… |
Amos Miller
нояб. 2015 Профессионал |
2 голоса
13156 визитов
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Panizas or chickpea frittersPanizas are typical from the Cádiz province in Andalusia, where the Sherry wines come from. They are made from chickpea flour, boiled in water, made… |
Guest of winter
февр. 2010 Средний |
2 голоса
5522 визита
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Lemon Limoncello BarsButtery shortbread crust with a smooth and tart lemon and limoncello filling. |
SquirrelBakes
июня 2010 Средний |
1 голос
11034 визита
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Bread and Butter PicklesWell, it is that time of year. What to do with all those leftover cucumbers from your garden. Why you make bread and butter pickles of course.… |
Veronica Gantley
сент. 2010 Продвинутый |
2 голоса
8067 визитов
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