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Рецепт Oats and Ragi Roti
by Praveen Kumar

Oats and Ragi Roti Recipe

Ingredients:

Method:

1. Combine all the ingredients, except ghee, in a bowl.

2. Add little water and mix well to a pliable dough.

3. Make small balls and roll them out into medium rotis.

4. Preferably use a greased banana leaf or a plastic sheet to roll them out.

5. Heat a tawa over medium flame.

6. Cook the prepared rotis on both sides adding little ghee around the edges.

7. Remove and serve hot.

image via world of sujana

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